Lohri
Lohri is a popular Punjabi festival celebrated warmly in New Delhi, especially among Sikh and Punjabi communities. It marks the end of winter and the beginning of longer days. The festival is traditionally associated with the harvest of sugarcane and wheat. In many colonies and neighborhoods, people gather around a bonfire in the evening. They throw sesame seeds, popcorn, and peanuts into the fire as part of the ritual. Traditional songs are sung, and people dance to the beats of dhol and bhangra. Families celebrate Lohri with special foods like gur (jaggery), rewri, and makki di roti with sarson ka saag. The festival holds special importance for newlyweds and newborn babies in the family. Lohri brings neighbors and communities together, creating a cheerful and warm environment. People share sweets and greet each other with good wishes. The festival usually falls on 13th January. It is a time of joy, music, and togetherness in Delhi’s winter season.




